Vegan Sattu Almond

Rs. 399.00 Rs. 429.00

Save Rs. 30.00 Incl. of All Taxes & Shipping

Secure Checkout

Fast, Fresh Delivery

Satisfaction Guarantee

Gluten Free

High Protein

High Fiber

No Emulsifiers

No Artificial Colours

No Maida

No Refined Sugar

No Palm oil

No Preservatives

Gluten Free

High Protein

High Fiber

No Emulsifiers

No Artificial Colours

No Maida

No Refined Sugar

No Palm oil

No Preservatives

Sattu is one of India's oldest and most respected superfoods. Athletes in Bihar drink it for sustained endurance. Farmers carry it for all-day energy. It's high in plant-based protein, cooling on the digestive system, and deeply nourishing in a way that protein supplements rarely achieve.

This vegan version goes beyond a simple butter swap. Vegan butter replaces dairy butter for a zero-cholesterol, zero-trans-fat profile. Soy milk is added which bringing complete plant-based protein (all essential amino acids), calcium, and B vitamins. Oats powder contributes beta-glucan fibre that supports heart health and adds a beautiful crumbly texture. Together with crunchy almonds, jaggery sweetness, and whole wheat flour, every ingredient here is earning its place.

A cookie built for vegans, fitness enthusiasts, cholesterol-conscious snackers, and anyone who believes their snack should work as hard as they do. Pairs perfectly with masala chai, black coffee, or your favourite plant-based milk.

Sattu Flour (Roasted Chickpea Flour)
Rich in plant-based protein, dietary fibre, iron, manganese, and zinc. Provides the deep, earthy, nutty backbone of this cookie and makes it genuinely different from anything else on the shelf.

Whole Wheat Flour
It delivers complex carbohydrates, dietary fibre, and B vitamins. Keeps you fuller for longer.

Almonds
Whole almonds bring Vitamin E (a powerful antioxidant), healthy monounsaturated fats, magnesium, and plant-based protein.

Jaggery
Unrefined natural sweetener that retains the iron, potassium, calcium, and magnesium stripped from refined sugar during processing.

Vegan Butter
The plant-based heart of this cookie — replacing dairy butter completely. Achieves the same crumbly, melt-in-mouth richness without any animal-derived fat.

Soy Milk
It contains all nine essential amino acids in nutritionally significant amounts. onsists Adds moisture, richness, contributing calcium, B vitamins, and isoflavones that support bone health and
hormonal balance.

• 100% vegan — no dairy, no animal-derived ingredients of any kind

• High protein — 9.5g per 100g (16% RDA) from sattu, soy milk, oats, and almonds

• Zero cholesterol (0.0mg) — verified on nutrition label, not a marketing estimate

• Zero trans fat (0.0g) — verified on nutrition label

• Iron-rich — 3.4mg per 100g (19% RDA) from sattu and jaggery combination

• High dietary fibre — 5.2g
per 100g (17% RDA) supports digestion, gut health, and satiety

• Naturally sweetened with
jaggery — no refined sugar, added refined sugars: 0.0g on label

• Beta-glucan from oats powder — supports heart health and cholesterol management

• Soy milk provides complete plant-based protein with all essential amino acids

• Vitamin E and healthy fats from real almonds — supports skin and immune health

• No maida, no preservatives, no emulsifiers, no artificial colours or flavours

• Suitable for vegan, dairy-free, lactose-intolerant, and cholesterol-conscious diets